Extra-thick 4mm spine provides substantial weight and chopping power—twice as thick as standard Global knives; Weighs 10.6-oz.
Dual-purpose 7" blade with a flat edge profile excels at precise yet heavy duty vegetable prep and can double as a light-duty cleaver for meats
CROMOVA 18 stainless steel: Exclusive to Global, this high-quality steel delivers superior stain resistance, edge retention, and corrosion resistance.
Hardened to 56–58 HRC: Offers an ideal balance of hardness and flexibility, making the blade durable while remaining easy to sharpen and maintain.
10–15° razor-sharp edge with ergonomic handle: Provides effortless cutting performance and precise control, while the seamless stainless steel handle ensures comfort, balance, and hygiene.
Handcrafted in Niigata, Japan: Made in the renowned knife-making region known for its blend of traditional craftsmanship and advanced technology.
